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Save the dateMarch 3, 202209:30 - 14:00 GMT +05:30 Add to Calendar
Venue Location
Organizer
Organizer
Event Details
Event Details
The seminar will create a brainstorming session among representatives of State and Central governments, Food Processing Organization, Progressive Farmers, Food Processing Entrepreneurs, Consumer Organizations, Buyers & Seller, Experts, Policy Makers etc to device a roadmap for making Nagaland an unique destination for organic food products. The beneficiaries would be able to acquire knowledge about the various requirements like Certification, Cold Storage, Processing, Value addition, Packaging, Market Linkages & Export Potential and make possible business deals with organic buyers.
Speakers
Speakers
- TB
Tapash Bhattacharjee
Senior Marketing Officer In Charge at Directorate of Marketing and Inspection (DMI)
- SD
Santosh Das
Regional Head at Small Farmers' Agri-Business Consortium
- TL
Tali Longchar
Joint Director & HOO of MSME Di, Ministry of MSME, Govt. of India
- RL
R. E. Lotha
Director of Department of Horticulture ,Government of Nagaland
Dr. Archana Nath
Consultant at APEDA
- NP
Nyenghong Phom
Additional Director of Department of Agriculture, Government of Nagaland
- DR
Dipjyoti Rajkhowa
Joint Director of ICAR Research Complex, Dimapur, Nagaland
- AS
Akali Sema
Professor at Department of Horticulture, Nagaland University
- YS
Y. Kikheto Sema
Agriculture Production Commissioner at Department of Agriculture, Government of Nagaland
Mr. Ishantor Sobhapandit
Regional Director - Northeast of Indian Chamber of Commerce
- RS
R. S. Harish Srivathsav
Assistant Director of National Center for Organic Farming
- LT
Lipongse Thongtsar
Joint Director of epartment of Industries & Commerce ,Government of Nagaland
Sponsors and Partners
Sponsors and Partners
Organizer
Community
Community
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